![]() And you can load an entire recipe into the vertical, blender-like hopper before even pressing “On.” Not sure what to add first? Just follow Nama’s handy layering insert (leafy greens on the bottom, hard root veggies on top), which will quickly earn a spot on your fridge. The 5.5-inch mouth means minimal produce prep is required because you don’t have to trim or chop your fruits and vegetables into tiny pieces. The juicer itself is also refreshingly minimalistic (it comes in matte black or a stain-proof matte white) making it suitable for any kitchen.īut as enamored as we were with the setup and appearance, it’s Nama’s wide-mouth hopper and its game-changing preloading feature that secured its first-place spot. Thanks to the Nama J2 Cold Press Juicer’s quick start guide’s easy-to-follow visuals-and the accompanying QR code that sends you to online tutorials-you’ll be up and juicing in less than 10 minutes. ![]() Slightly lesser yield than other juicers.Two strainers for nut-based milks and smoothies.Smooth juice, even from fibrous ingredients.Preload capability makes juicing hands-free.Minimal prep, thanks to the wide-mouth hopper.The Nama J2 allows you to preload ingredients into an extra-wide hopper, making for minimal prep and hands-free juicing. Our favorite centrifugal model is Breville’s Juice Fountain Cold Plus, while Cuisinart’s masticating Easy Clean Slow Juicer offers a great experience for a lower price. After spending weeks whizzing up beets, leafy greens and everything in between, we can confidently say Nama’s J2 Cold Press masticating juicer will bring you joy from the second it arrives, with the Hurom Easy Clean Slow Juicer H400 as a close second. Of course, it’s only worth owning a juicer if you actually use it, which is why our experts stressed the importance of choosing a machine you enjoy working with. ![]() But it’s a fast and convenient way to get additional vitamins and minerals, making it a great supplement to your diet, says Ariane Resnick, C.N.C., a special-diet chef and wellness author. Nutritionwise, drinking juice won’t replace eating whole produce, since the process of juicing strips away beneficial fiber. ![]() Previously associated with quick-fix cleanses and celebrity endorsements, fresh juice is now appreciated for being hydrating, ultrarefreshing, eco-friendly (throw in those carrot tops!) and versatile, too ( hello, green juice margaritas). Plus, you get to make your own blends, and a juicer can ultimately save you money if you’re currently splurging on store-bought. Unlike the countertop hogs of the ’80s, juicers have evolved into sleek, easy-to-use machines that promise fresh juice without tons of work on your part. It’s easier than ever to make fresh juice at home. ![]()
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